Print This Post

Growing a Healthy, Sustainable Food System

Hour 1: Everybody loves it, and no one can live without it, but how do we make the world’s food system more equitable? We’ll talk this hour with Oran B. Hesterman, Ph.D., president and CEO of Fair Food Network and author of the book “Fair Food: Growing a Healthy, Sustainable Food System for All” (PublicAffairs, 2011).

  • Heather Nelson

    This is exactly what my nonprofit farm-to-school organization, Real Food Alliance, located here in North Texas is trying to do. We are joining forces with The Gleaning Network of Texas and Feed TX First in order to create a mega-organization with the intention of completely overhauling our local food system.

blog comments powered by Disqus