Family, France, and the Meaning of Food
January 2, 2013
Hour 2: From the Think Archive - There’s no doubt that food has a nutritious value, but what do our food choices say about us and what does food represent in our lives? We talked in August with Adam Gopnik , staff writer for The New Yorker and author of “The Table Comes First: Family, France, and the Meaning of Food” (Vintage, 2012) which is now out in paperback.
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URL to article: http://www.kera.org/2013/01/02/family-france-and-the-meaning-of-food-2/
URLs in this post:
 Adam Gopnik: http://www.newyorker.com/magazine/bios/adam_gopnik/search?contributorName=adam%20gopnik
 Download: http://podcastdownload.npr.org/anon.npr-podcasts/podcast/77/510036/160267403/KERA_160267403.mp3
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