Bringing French Oxen Home To Roast
March 19, 2013
Hour 2: To what ends would you go to learn to cook and eat all the foods of your dreams? We’ll explore the traditional ingredients and techniques of French cooking and eating this hour with John Baxter,  who writes about his adventures in “The Perfect Meal: In Search of the Lost Tastes of France” (Harper Perennial, 2013).
Article printed from KERA: http://www.kera.org
URL to article: http://www.kera.org/2013/03/19/bringing-french-oxen-home-to-roast/
URLs in this post:
 Image: http://www.kera.org/2013/03/19/bringing-french-oxen-home-to-roast/the-perfect-meal/
 John Baxter,: http://johnbaxterparis.com/
 Download: http://podcastdownload.npr.org/anon.npr-podcasts/podcast/77/510036/174834842/KERA_174834842.mp3
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