cuisine

All Cuisines Considered

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Hour 1:         Each culture across the world has its own distinct cuisine. And everything from politics to economic concerns to health discoveries has played a role in shaping cultural palates. We’ll look at how civilizations historically have developed their eating habits with University of Texas visiting scholar Rachel Laudan, author of Cuisine and Empire: Cooking in World History (University of California Press).

http://podcastdownload.npr.org/anon.npr-podcasts/podcast/77/510036/247409002/KERA_247409002.mp3?_kip_ipx=1818113755-1385564618]

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